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light brown natural Cocoa Powder 10-12% fat
- Products Catalog
light brown natural Cocoa Powder 10-12% fat
Detailed Product Description About light brown natural Cocoa Powder 10-12% fat
Commodity: light brown Natural Cocoa Powder 10-12%
Appearance: light brown powder
Packing and storage: 25kg net each craft paper bag, it should be kept in cool and dry environment
Application:It is essentially used as flavor in biscuits, ice cream, dairy drinks and cakes. Apart from its use as flavor it is also used in the manufacture of coatings for confectioners or frozen desserts. Cocoa powder is also consumed by the beverage industry for example for the preparation of chocolate milk
ITEMS |
SPECIFICATION |
Appearance |
Fine, free flowing brown powder |
Colour |
Light brown |
Fineness |
99.0-99.7% through 200 micron sieve |
Moisture |
5.0% max |
Fat |
10%-12% |
Ph |
5.2-5.8 |
Lead |
2 ppm max |
Cadmium |
1 ppm max |
Aerobic plate count |
5000 cfu/gram max |
E.coli |
30 cfu/g max |
Yeasts & Moulds |
30 cfu/g max |
Salmonela |
Absent / 25grams |
